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Lunch

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Lunch

 Antipasti — appetizers

Modern dishes that capture the flavors of the season

—  Zucchini Fritti  —
Fried Zucchini Sticks & Creamy Garlic Dressing
$17

—  Cozze Alla Marinara  —
Fresh Mussels,Red Onion,Cherry Tomatoes, Garlic White Wine Tomato Broth
$19

—  Salsiccia  —
Italian Sausage,Hot Peppers,Black Olives,Tomato Sauce
$16

—  Polipo  —
Grilled Octopus, Chickpea & Guanchalle Lemon
$22

—  Capesante  —
Roasted Jumbo Sea Scallops, Orange Glazed Fennel, Sweet and Sour
$28

 Bruschetta  
Diced Roma Tomatoes,Fresh Herbs,Extra Virgin Olive Oil, Parmigiano & Toasted Bread
$10

—  Calamari Fritti —
Lightly Dusted Fried Squid & Seafood Sauce
$17

—  Tartare Del Giorno  —
Fresh Daily Tartare
( Market Price )

—  Carpaccio Di Manzo  —
Seasoned Beef Tenderloin,Extra Virgin Olive Oil, Lemon, Arugula, Grana Padano Cream & Caper Dust
$22

— Tortellini in Brodo —
Veal Stuffed Pasta,Veal Consommé
$11

—  Eperlani Fritti  —
Fried Lake Smelts,Herbs & Spices
$16

—  Lumache Dello Chef —
Escargot,Garlic Butter,Cream,Mushrooms & Cheese
$16

—  Jumbo Prawns  —
Cocktail Style Shrimp
$12 each

—  Salumi E Formaggi  —
Cured Italian Meats,Cheeses & Marinated Vegetables
$19

  — Stracciatella  —
Veal Consommé,Egg & Parmigiano Cheese
$10


Zuppe — Soups

 —  Minestrone  —
Assorted Vegetables, Legumes,Tomato Broth,Pasta
$10


iNSALATE — Salads

—  Bietola  —

Roasted Yellow Beets,Green Apple, Goat Cheese, Spiced Walnuts & Lemon Vinaigrette
$17

—  Arugula  —
Cherry Tomato, Parmigiano Shavings & Balsamic Vinaigrette
$16

—  Tre Colore Mista  —
Romaine, Radicchio, Endive & Red Wine Vinaigrette
$14

—  Caprese —
Fresh Buffalo Mozzarella, Heirloom Tomatoes,Basil & Extra Virgin Olive Oil
$19

—  Cesaré  —
Young Romaine Leaves,Bacon Bits,Croutons,Parmigiano House Dressing
$15

—  Ensalata Di Mare —
Shrimp,Scallops,Mussels,Clams, Calamari, Zucchini Ribbons, Blood Orange & Grape Seed Vinaigrette
$24 


 Paste Pastas  

— Manicotti  —
Homemade pasta stuffed, ricotta, spinach & creamy tomato sauce
$26

— Cannelloni  —
Homemade pasta stuffed, meat,ricotta,spinach & creamy tomato sauce
$26

— Tagliatelle Nero  —
Squid ink pasta, calamari, cherry, tomatoes, extra virgin olive oil & garlic
$32

— Lasagna —
Layers of fresh pasta, bolognese sauce, mozzarella & parmigiano
$26

— Fettucine Alfredo —
Fresh pasta ,cream & parmigiano
$27

— Penne Calabrese —
Sausage, hot peppers & tomatoes
$27

— Spagetthi Alla Norma —
Corn Spaghetti, eggplant. onions & gluten free tomato sauce
$27

— Piatto Assortito  —
Veal parmigiana, manicotti and lasagna
$29

— Penne Puttanesca  —
Olives, capers, anchovies & spicy tomato sauce
$26

— Spaghetti Con Polpette —
Bolognese sauce & homemade meatballs
$26

— Cacio E Pepe —
Spaghetti, peppercorn, extra virgin olive oil & pecorino nest
$30

— Linguine Alla Vongole —
Fresh clams, garlic, extra virgin olive oil & white wine
Market Price

— Spaghetti Alla Carbonara  —
Cream, egg yolk, pancetta & parmigiano
$26

— Tortelleni Alla Panna  —
Veal stuffed pasta, cream & parmigiano
$28

— Gnocchi Di Casa —
Home made potato dumplings, rose sauce & fresh melted bocconcini
$28

— Linguine Frutti Di Mare —
Jumbo sea scallops, shrimps, mussels, clams, king crab, tomatoe & white wine
$42

— Parmigiana Di Melanzane —
Layers of eggplant, mozzarella, parmigiano & tomato sauce
$26

— Penne Marie E Monti —
Whole wheat penne, artichokes , shrimps & creamy pesto sauce
$28

 Second Piatti

Main CourseS

— Pollo Belpaese —
Breaded chicken breast stuffed, spinach, belpaese cheese & mushroom cream sauce
$36

— Pollo Portofino —
Chicken breast, king crab, mozzarella & champagne cream
$42

— Pollo Asiago —
Asiago crusted chicken breast, prosciutto & tomato gratin
$35

— Pollo Principessa—
Chicken breast, mozzarella cheese, asparagus & champagne cream
$35

 Vitello Veal Dishes

— Vitello Alla Genovese —
Mushroom caps, artichoke heart, white wine & lemon
$32

— Involtini Di Vitello—
Veal stuffed, prosciutto, bocconcini, peppercorn cognac cream
$35

— Bistecca Di Vitello —
Provimi veal chop, mushroom medley & veal just
$46

— Vitello Alla Marsala —
Mushrooms & Marcela wine
$30

— Vitello Dello Chef—
Jumbo Shrimp, mushrooms & cognac cream
$36

— Vitello Parmigiana—
Breaded veal cutlet, mozzarella, tomato sauce & spaghetti bolognese
$30

— Filetto Alla Don Giovanni—
Filet of veal, mushroom caps, diced tomatoes, herb & veal juice
$45

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